Christmas Eve we made a version of gingerbread houses. We took sugar cones, flipped them upside down and covered them in green frosting. Then we added candies as decorations. It was much cheaper than doing regular gingerbread houses and less sugar. The kids loved it so definitely a win win!
I made Ham, green bean casserole, mashed potatoes and rolls for our Christmas Dinner. It was yummy!
I got to meet my new nephew, Hayden. He is adorable and such a happy little guy.
I also did a mini photoshoot with our kiddos. Here are a few...I think they turned out amazing!
I really love this picture of me and the hubby :)